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Bon ton bread pudding with whiskey sauce

WebDec 18, 2024 · 2 tablespoons whiskey, or bourbon. 12 ounces day-old French bread. 2 cups half-and-half. 1 cup whole milk. 3 large eggs. 1 cup light or dark brown sugar, packed. 2 1/2 teaspoons pure vanilla extract. 1 … WebFor the pudding: In a large bowl, mix beaten egg with vanilla, brown sugar, cream/milk with wire whisk until blended. Add raisins. Break up bread into 13x9x2 pan and pour the …

Bread Pudding with Whiskey Sauce from The Bon Ton Cafe

WebNov 11, 2024 · Make a whiskey sauce; cream a half cup of butter with a cup of sugar, and cook in a double boiler until thoroughly dissolved. Add a well-beaten egg, whipping rapidly to prevent curdling. Let cool and add whiskey of your choice to taste. Pour over pudding, heat under broiler and serve. Previous Oyster Soup How to Feed a Picky Kid WebScald the milk in a heavy 4 to 5-quart saucepan. Remove from heat and allow to cool for about 5 minutes. Then add the bread, raisins, and melted butter and mix thoroughly. In a separate bowl, beat the eggs and add the sugar, vanilla, cinnamon, nutmeg, and salt. Mix until thoroughly blended. Then add to the bread mixture and blend well. g scale wood building kits https://thecykle.com

Bon Ton Cafe Bread Pudding - Creole Cajun Chef

WebAug 20, 2004 · Whisk first 6 ingredients in medium bowl. Place bread and pecans in prepared dish. Pour milk mixture over and let stand 5 minutes. Push down bread into custard. Refrigerate 2 hours, pushing... WebOct 18, 2014 · Preheat oven to 350 degrees F. Place the milk in a large bowl. Add the cubed bread, tossing to mix it well. Let the bread soak in … Web2 teaspoons ground cinnamon. 1 cup raisins. 3 tablespoons melted butter. Preheat oven to 350°F. Whisk the beaten eggs into the milk. Tear bread into chunks and soak in milk and … finally above all american crossword

Bon Ton Cafe - New Orleans, LA Review & What to Eat

Category:Bon Ton’s New Orleans Bread Pudding with Whiskey Sauce - ckbk

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Bon ton bread pudding with whiskey sauce

RecipeSource: BREAD PUDDING WITH WHISKEY SAUCE-Bon Ton …

WebMar 1, 2024 · Garnish the bread pudding with confectioners' sugar and serve warm with warm Whiskey Sauce. Whiskey Sauce: In a 1-quart saucepan set over medium heat, combine the cream, milk, and... WebJul 13, 2006 · 2 cups sugar. Soak bread in milk; crush with hands till well mixed. Then add eggs, sugar, vanilla and raisins and stir well. Pour oleo in bottom of thick pan and bake …

Bon ton bread pudding with whiskey sauce

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WebJul 14, 2024 · Directions. Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch pan. In a large bowl, stir together eggs, butter, vanilla and milk. Gradually add 1/4 cup sugar and mix thoroughly until … WebAug 20, 2004 · Step 1. Butter 8-inch square baking dish. Whisk first 6 ingredients in medium bowl. Place bread and pecans in prepared dish. Pour milk mixture over and let stand 5 …

WebNov 11, 2024 · Add 3 eggs, 2 cups sugar, 2 tablespoons vanilla extract, 1 cup seedless raisins (optional), and place in a buttered “thick, oblong baking pan”. Bake until very firm, …

WebFood stylist Ginger Walsh gave me this recipe when we worked together in Nashville on a series of television specials on cooking. This is a straightforward Southern-style bread … WebJul 14, 2024 · 1 cup chopped pecans ½ cup white sugar ½ cup butter ½ cup heavy cream ¼ cup whiskey Directions Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch pan. In a large bowl, stir …

WebMar 31, 2024 · Add eggs, sugar, vanilla, cinnamon, raisins and stir well. Pour melted margarine or butter in bottom of a heavy 9 x 14 baking pan. Add bread mixture (and I sprinkle more cinnamon and raisins on top) and bake until very firm, about 40 mins. Cool pudding, cube it and put it into individual dessert dishes.

WebOct 17, 2011 · Step 1. Bring brown sugar, corn syrup, butter, and salt to a boil in a medium saucepan over medium-high heat, whisking to dissolve sugar. Boil until mixture is syrupy and measures 1 1/2 cups ... gs california payWebNew Orleans, United States of America. Recommended by Jane & Michael Stern and 10 other food critics. A.Pi. 401 Magazine St, New Orleans, LA 70130, USA +1 504-524 … finally a breakWebNov 15, 2010 · 1 large egg yolk. 3/4 cup sugar. 2 1/2 cups milk. 2 1/2 cups whipping (heavy) cream. 1 tablespoon vanilla. 1 teaspoon ground cinnamon. 12 oz French or other firm … finally a bride by sherryl woodsWebNov 17, 2012 · The bread pudding is dressed with butter-rich rum sauce, bruleed bananas, and chunks of white chocolate, and finished with a scattering of toasted almonds for crunch. finally a christian animeWebJun 18, 2024 · Directions. Preheat oven to 300 degrees F (150 degrees C). In a medium bowl, whip together eggs and sugar. Mix in milk, heavy cream, vanilla extract and … finally achievedWebMar 16, 2024 · 1/2 cup Butter 1 cup Sugar 1 Egg Whiskey to taste up to 1/4 cup Soak bread in milk and crush with hands until well mixed. Add eggs, sugar, vanilla and raisins and mix well. Melt butter and pour into 9x13 an. Add pudding mixture and bake at 350℉ until very firm, about 35 minutes. Let cool then cube pudding. gs caltex refinery locationWebFeb 24, 2024 · Cover tightly with plastic wrap and chill at least 3 hours and up to 12; this gives bread time to evenly soak up custard. Step 4 Arrange a rack in center of oven; preheat to 300°. Brush remaining... finally a church cleanse